Food Menu

FOOD ALLERGIES & INTOLERANCES
Please speak to our staff about the ingredients in your meal when making your order
Menu may be subject to change

Tuesday-Saturday

Starters

Deep Fried Calamari, with a Black pepper & Paprika Dust
served with a Chilli Mayonnaise
£6.95

Heirloom Tomato Salad, Drizzled with a Basil & Onion Jui Topped
with a Selection of Seeds
£5.95 V & VE

Avocado & Crab Salad with a Fennel & Mouli
£7.50

A Goats Cheese & Spinach Pillow Drizzled with a Light Cream & Truffle Oil Glaze
£7.50 V

King Prawn Piri Piri Garlic, Chilli, Coriander & Lemon Salsa
£7.95

Pan Fried Scallops with Black Pudding and a Pea Puree.
Topped with a Caper & Buerre Noir Butter
£8.95

Prawn & Crayfish Cocktail With Gem Lettuce and a Gin & Bloody Mary Sauce
£7.95

Fresh Asparagus Served with a Soft Poached Egg
Price Subject to Availability & Price at Market

Mains

A Slow Roasted Pork Belly Rubbed with a 5 Spice Mix and Served
with a Carrot Puree & Rich Gravy
£12.95

Pan Fried Scottish Salmon Fillet Served with a Garlic & Chili Butter,
King Prawn & Pak Choi
£13.95

Tempura Vegetables A Selection of Vegetables, Deep Fried and
Served with a Chipotle Mayonnaise
£9.99 V & VE

Local Cod Loin with Spinach, Garlic Cream Served
with Potato Gnocchi & Sun Blushed Tomatoes
11.50

Roasted Chicory Goats Cheese & Pomegranate Salad. Topped
with Poppy Seeds & Walnut Drizzled with a Balsamic Jui
£10.50 V

Pan Fried Lambs Liver, Pancetta Pureed Potatoes & Onion Gravy
£11.95

Suffolk Sausages with Braised Red Cabbage and Mash Potatoes & Gravy
£9.99

The Plough Burger Bacon, Cheese, Skinny Fries, Coleslaw, Onion Rings & Salad
£12.95

Steak & Ale Pie Served with Mashed Potatoes & a Selection of Veg
£10.50

Chickpea, Cauliflower & Borlotti Bean Curry Lemon Grass &
Coconut Served with Fluffy Rice
£10.50 V & VE

Guinea Fowl Breast with Black Pudding, Bubble & Squeak & Rich Wine Jui
£12.95

A Mushroom & Pea Risotto a touch of Cream & Cheese with a Basil Oil
£11.50 V

Desserts – £6.50 Each

 Apple & Hedgerow Berry Crumble with a Vodka Laced Custard
Cherry Bakewell Cherry Compote & Mango Sorbet
Chocolate Brownie Torte with Chocolate Ganache & Blueberry Compote
A Selection of Italian Ice Cream
Raspberry Meringue Roulade with Raspberry Compote & Lemon Sorbet
Tarte Au Citron with Fig Jam & Honeycomb Ice Cream
Banoffee Pie: A Meringue & Toffee Pie Drizzled with a Toffee sauce

The Plough Lunchtime Menu

The Plough – Ploughman’s
Ham, Cheese, Salad, Onion, Bread and Fruit – £7.50

Macaroni Cheese
    Pan Fried with Bacon, Mushroom and Parsley
Topped with Cheese and grilled until Golden – £6.50

Two Duck Eggs, Ham and Homemade Chips – £7.50

Mushroom, Spinach and Pine Nut Frittata
Served with Zingy Salad – £6.50

Deep Fried Whitebait
with Garlic, Lemon & Dill mayonnaise – £6.95

Crispy Vegetable filled Spring Roll
with a Chipotle Salsa & Cherry Tomato Jui – £4.95

Chicken, Bacon & Avocado Salad
Topped with Croutons and a light Dressing – £6.99

A Delicious Suffolk Ham Baguette
Served with Piccalilli and a Zingy Salad Topped with Parmesan – £5.95

Bacon, Cranberry & Brie Baguette
Served with Side Salad – £6.50

Menu may be subject to change

The Wissett Plough Pub & Restaurant
Sunday Sample Menu

Starters

Red Pepper & Stilton Soup
A Classic Prawn Cocktail
Avocado & Tomato Salad Topped with Stilton & Pistachios
Deep fried Whitebait with Garlic & Chilli Mayonnaise
Avocado, Dill and Potato Croquettes, deep fried with a Chilli Sauce

 Mains

Traditional Roasts: Rib of Beef, lamb or Pork with all the trimmings & Gravy
Chicken Breast Topped with Tomato Sauce & Melted Cheese
Grilled Seabass with a Beurre Noir Butter
Vegetarian Risotto with Gorgonzola
Grilled Guinea Fowl with Black Pudding

Desserts

Rhubarb Crumble, served with Custard
A Selection of Ice Creams
Sticky Toffee Pudding
Chocolate Panna Cotta
Lemon & Chocolate Mousse

1 Course £9.99
2 Courses £14.99
3 Courses £16.99

Children under 12 years of age
1 Course £5.99
2 Courses £7.99
3 Courses £9.99

 

Our Sunday Menu will vary weekly depending on seasonal ingredients

The Plough Junior Menu
Tuesday – Saturday

Traditional Fish & Chips
Sausage, Mash & Beans
Mini Margherita Pizza with Salad (V)
Pasta Pomodoro (V)

£5.99 Each

Espresso & Dark Chocolate Panna Cotta with Chocolate Crumb
A selection of Suffolk Ice Cream served with Nuts and Chocolate Sauce

FOOD ALLERGIES & INTOLERANCES
Please speak to our staff  about the ingredients in your meal, when making your order.
Thank you

Subject to availability and change.